Mango Sangria

Friday, April 27, 2018

I love wine. Probably more than one should, but such is life. I also love mangos. Recently we were out and they offered mango sangria and I was thinking "Wow why didn't I think of this sooner"  as if I actually though of it.  I used a sweet rose, but any spritzer or white wine would work as well.  I added chunks of fresh mango, mango nectar, and I added vodka. Well I added vodka to half and rum to the other half as Amy is allergic to vodka (yes, I know, the horror). Combined wine, mango chunks, mango nectar and club soda for tickling bubbles, then add couple of shot of your favourite liquor. Garnish with fresh strawberries, mint and enjoy.

What is your go to Sangria?