Cooking and baking is very calming for me - its how I destress. Food is also big part of my life so finding delicious recipes and trying things out brings me joy. This recipe is a mix and match of multiple recipes and it turned out delicious.
Here is what you will need:
-2 chicken breast
-2 cups of shell pasta
-3 cups of milk
-3 table spoons butter
-1 cup grated of white cheddar
-1/2 teaspoon of salt
-1 teaspoon of vegeta
-1/2 teaspoon of chilly flaks
-1/2 teaspoon of garlic salt
How to make it:
Season chicken
with vegeta, garlic salt and chilly flakes and cook in a medium saucepan over medium-high heat. Remove when cooked.
Rinse uncooked pasta under cold water.
In a medium saucepan over medium-high heat, combine milk, pasta, salt, mustard and butter.
In a medium saucepan over medium-high heat, combine milk, pasta, salt, mustard and butter.
Stir frequently and bring to a simmer. Reduce to
low. Stir frequently for 15-20 minutes while pasta cooks and milk is absorbed.
Remove from heat, stir in cheese and cover for 5
minutes. Top with chicken and
enjoy.
