Homemade Bread

Friday, April 3, 2020

If nothing else, I m gonna become a better cook in isolation. I made this super easy, no knead bread and it was delicious. Few things, longer the dough sits, more it will rise.
Here is what you need:
2 cups flour
‪1/2 teaspoon salt
‪1 teaspoon yeast (I use the fresh stuff)
‪1 1/2 cups warm water.

How to make it:
‪Mix well all ingredientes. Let sit for an hour.
‪Bake at 375 for 40 min.


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