Dutch Baby Pancakes

Friday, June 26, 2020

I have made pancakes, like 10 times in a 14 day period so today I m gonna give dutch baby pancake a try. First, let me be honest, the first one didn't turn out, but the second worked out, so viola. My first mistake was trying to use my kitchenaid vs. a blender. Dutch baby pancakes are like a hybrid of a pancake, a crepe, and a popover — made in one giant skillet.
What you will need:
1 cup all purpose flour
4 eggs
1 cup of milk
1/2 of butter
Powder sugar for dusting
Fresh berries
Pancake syrup 
How to make it:
Preheat oven to 450.
In a bowl, combined flour, eggs, milk, salt and half of the melted butter. 
Pour mixture into a blender and mx for 30 seconds.
Heat a 10-in with remaining butter, once butter if melted, pour batter and put in the oven to bake for 15-20 minutes.
Remove from over, brush with melted butter, pour fruits in the center and dust with sugar.
cut into 4 pieces, serve with pancake syrup.
Have you made dutch baby pancakes a try before?